No GPS maps for today. I guess that I forgot to load them.
We got back to
the B&B around 2100 but still not B&B guy around. We were stuffed, tired, and ready to
hit the sack. So we left a not for
Luciano and said that if he’s around in the morning, we’d meet him then. We both slept well after the stupid
crazy campground.
In the morning
Luciano was indeed home and busy making a fantastic breakfast. He was very apologetic as he had an
emergency to take care of, but apologies were not needed. He is a very gracious host and he made
pot after pot of fantastic Italian coffee, bread, four types of local cheeses,
and everything else. Then, he
asked if we would enjoy fresh salad.
“Well, if you insist.”
Luciano went out to his garden and picked fresh greens, cucumbers and
basil, then prepared a great, simple salad that we enjoyed with aceto male (a
balsamic vinegar made with apples) and fantastic olive oil.
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| Luciano's garden. |
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| And garden shed |
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| Breakfast. The best we've had in Europe for sure. |
We reluctantly
headed down the road. More
accurately, up the road. The base
of the famous Croce d’Aune climb was just a few km from our B&B and we were
on the lower slopes in a few short minutes. Fortunately, the climb from this side is only about 10 km to
the top. We were both a bit
worried about the steepness of the climb, but we knew that we’d make it. But the steepest part we encountered
was about 15% -- the rest of this west side was 10 – 12% and we’re almost used
to grinding up such grades. In no
time we were at the top (well, actually, it was quite a while) where we visited
the monument to Tullio Campagnolo, for it was on the Croce where he conceived
up his most fundamental invention, the quick release skewer.
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| So beautiful on the way up. |
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| Very steep climb so early in the a.m. |
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| The churches have a distinctly different, Roman influence |
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| Just another switchback in the road. |
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| And just another church |
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| That is where we started from this morning, far off in the distance |
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| The Croce d'Aune is so very famous in bike racing... |
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| Recognition of Tullio Campagnolo at the summit |
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| Tired but happy riders. Here's to GreenRidge Physio! |
It was downhill
all the way to Feltre, where we had to make a decision about what route to
take. And was it ever
downhill. We were glad that we
didn’t climb the east side, as it was 17 km of 15% switchbacks. That would not have been fun at all.
In Feltre we
easily decided to take an alternative route to Valdobiedenne. This required some great navigation
from Lorie, and 7 km along a very fast and busy highway (though there was a
decent shoulder), but we made it fine.
We had about 15 km to Valdobiedenne and took a smaller road. But we were flying downhill, came
around a corner and a tunnel entrance was ahead of us. Nothing to do but go for it (our red
flashing taillight was on). We
were flying through the tunnel at 50 kph, hoping that nobody came up from
behind, and that nobody oncoming decided to pass! The tunnel was a couple of km long but we lucked out and saw
daylight and flew out of the far end before even one car came up to us.
We settled into
our hotel and cooled down, the rode out to the Prosecco vineyards to try the
famous local wine of the same name.
We found a very cool vineyard where they have food of all kinds sold on
the honor system, and a vending machine for bottles of wine. We skipped the food and went straight
to the wine. The machine had an electronic
reader for drivers’ licenses to make sure the buyer is of sufficient age. The licenses in Europe have a chip, and
it would not read mine. Luckily
there was a polish guy who said that we could use his. And thus we bought a bottle of wine
kind of like buying a can of coke.
We had ridden 3 or 4 km to the winery and did not want to open the
bottle and then ride back to the hotel, so we stuffed it into a bag and headed
home.
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| Wine vending machine... |
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We were able to buy wine, with some help from a Polish friend who let us borrow his identification to prove to the machina that we were of proper age. |
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| Prosecco grape vineyards |
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| Valley near Valdobiedenne filled with vineyards |
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| Vineyard |
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| Valley where we stopped to try the wine |
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| Grapes -- harvest is later this fall |
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| We bought wine here at the winery |
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| Honor system restaurant and wine bar |
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| Parking is at a premium, except for a tandem bike... |
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| Believe it or not, this is a 14th century church, updated in the 18th centurry |
Tomorrow is a
fairly long ride to Venzia, mostly downhill but sure to be hot.
Until then,
Cial.
Bravo! You did it! The first leg of the trip complete. The photos and info have been terrific. Thanks for sharing. I'm enjoying being along for the ride. :)
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